Maple Bourbon Nightcap

Perfect for nights when the couch, a blanket, and a slow playlist are all you need

About the Recipe

I started making this in the dead of winter, and now it’s my go-to for any quiet night in. The maple syrup softens the bourbon, the bitters round it out, and it’s all warmth from there.

Ingredients

2 oz bourbon
0.5 oz maple syrup
2 dashes aromatic bitters
Ice

Instructions

Step 1

Add all ingredients to a mixing glass with ice.

Step 2

Stir until well-chilled.

Step 3

Strain into a rocks glass over fresh ice.

Tips

Use smoked maple syrup for more depth
Garnish with an orange twist for brightness

Serving Tips

Glass: Rocks glass

Garnish: Orange peel

Vibe: Low light, soft music, book in hand